Hello, my name is Amna Langah. I am a cake maker and decorator and run my own cake company with a focus on wedding cakes based in East London. I love weddings and I love cake making and decorating. In my blog, you will find great fool-proof recipes that I have personally perfected over the years, tips on correcting baking errors, latest ideas on wedding favours and gifts, seasonal wedding cake trends etc. If you have a question for me, please get in touch!
I grew up in rural Iran and picking big, bright scarlet red poppy flowers in their hundreds and making mud cakes in the meadows we called home was one of my favourite pastimes. I always enjoyed baking and making my bakes look pretty. I have come a long way since making my first cake at six.
At university I studied for a masters degree in “Physical Chemistry” and obtained (somewhat shockingly) a distinction. I spent several years working in education, scientific sales and media. However, I always felt my career choices were not as rewarding or fulfilling. So, in 2012 I decided to set up my own cake company “Bespoke Cakes and Treats”. My aim is to provide beautiful, delicious tasting cakes at affordable prices. Since 2012, I have been humbled to be a supplier at some of the most prestigious venues in the capital, featured in wedding publications such as Hitched, Wedding Magazine, UK Brides etc and seen myself as the exclusive cake supplier to a very famous restaurant run by a celebrity chef!
It’s been a truly exciting journey so far and I really appreciate your trust, support and love. Here is to many more exciting years of cake making and decorating!